Eccles Cakes (Fri & Sat only)

Named after the English town of Eccles, this small cake is made with flaky pastry that is filled with organic currants and topped with organic cane sugar.

Baked fresh every Fri & Sat. Available frozen all other days.

 Ingredients: *BC unbleached white flour, *butter, *currants, water, *cane sugar, *zest, *nutmeg, sea salt. Contains wheat. May contain sesame and tree nuts. *Organic