Red Fife Sourdough Hearth Loaf with Hazelnuts (Sat only)

Heritage Wheat sourdough with roasted whole hazelnuts. Hearth baked crust of the gods.

**AVAILABLE FRESH ON SAT (substitute frozen sliced all other days)**

Ingredients: *Stone-ground BC Sifted Red Fife flour, whole hazelnuts, water, sea salt. Contains wheat and sesame. May contain tree nuts. *Organic